RestaurantQ1150k–400k
Quán Bụi Central
Vietnamese home cooking with a long menu on a quiet lane off Ngô Văn Năm, order a few plates to share
Smaller and quieter than the original Quán Bụi on the same street. A long home-style menu: a rolling platter to start, bánh xèo, sour soup, caramelised fish. Tables sit far enough apart, the music stays low, and the many foreign guests mean nobody is watching you. Around 250,000–350,000 VND a head. Book ahead and ask for a corner table.
Best time: Tối, từ 18:30; đặt bàn cuối tuần
1B Ngô Văn Năm, P. Bến Nghé (nay P. Sài Gòn), Q1
On Google4.5· 904 reviewsVietnamese restaurant
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